Mango Salsa Chicken
1 mango, cubed
1/2 red onion chopped
2 roma tomatoes chopped
1-2 Jalapenos chopped
Combine all ingredients, squeeze the juice of half the lime over stir and refrigerate
Honey Lime Glazed Chicken:
3-4 boneless chicken breasts
Mix honey and lime juice well.
Sear both sides of chicken in butter. Using basting brush, brush both sides of chicken, each time you turn the chicken, baste again. Cook chicken thoroughly.
When ready to serve, spoon the juices from the pan over the top of the chicken and top with the mango salsa.
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